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Formal and informal approaches to food policy / William Aspray, George Royer, Melissa G. Ocepek.

By: Contributor(s): Series: SpringerBriefs in food, health, and nutritionPublisher: Cham : Springer, [2014]Copyright date: ©2014Description: viii, 137 pages : illustrations (some colour) ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9783319049656
  • 3319049658
Subject(s): LOC classification:
  • TX 360 .U6 A87 2014
Holdings
Item type Current library Home library Shelving location Call number Status Date due Barcode
Books Books American University in Dubai American University in Dubai Main Collection TX 360 .U6 A87 2014 (Browse shelf(Opens below)) Available C20030896

Includes bibliographical references.

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