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Marketing nutrition : soy, functional foods, biotechnology, and obesity / Brian Wansink. by Series: The food series
Publication details: Urbana : University of Illinois Press, 2005
Availability: Items available for loan: American University in Dubai (1)Call number: RM 214.3 .W36 2005.
The Medical Library Association guide to health literacy / edited by Marge Kars, Lynda M. Baker, and Feleta L. Wilson. by Series: Medical Library Association guides
Publication details: New York, NY : Neal-Schuman Publishers, c2008
Other title:
  • Guide to health literacy
Availability: Items available for loan: American University in Dubai (1)Call number: Z 675 .M4 M497 2008.
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