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Empires of food : feast, famine, and the rise and fall of civilizations / Evan D.G. Fraser and Andrew Rimas.
By: Fraser, Evan D. G.
Contributor(s): Rimas, Andrew.
Publisher: Berkeley, CA : Counterpoint : Distributed by Publishers Group West, [2012], c2010Description: xiii, 302 p. : map ; 23 cm.ISBN: 9781582437934 (pbk.) :; 1582437939 (pbk.) :.Subject(s): Food -- History | Food supply -- History | Agriculture -- HistoryItem type | Current library | Home library | Shelving location | Call number | Status | Date due | Barcode |
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Books | American University in Dubai | American University in Dubai | Main Collection | TX 353 .F77 2012 (Browse shelf(Opens below)) | Available | 5084696 |
Browsing American University in Dubai shelves, Shelving location: Main Collection Close shelf browser (Hides shelf browser)
TX 321 .K6613 2014 The life-changing magic of tidying up : the Japanese art of decluttering and organizing / | TX 335 .L456 2006 Not buying it : my year without shopping / | TX 349 .L365 2001 Larousse gastronomique / | TX 353 .F77 2012 Empires of food : feast, famine, and the rise and fall of civilizations / | TX 353 .M43 2005 Hungry planet : what the world eats / | TX 354 .N87 2000 Nutrition throughout the life cycle / | TX 355 .S3475 2008 An apple a day : the myths, misconceptions, and truths about the foods we eat / |
Originally published: New York : Free Press, 2010.
Includes bibliographical references (p. 257-288) and index.
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