AUD Library Catalog

Normal view MARC view

Dining in style : (Record no. 7890)

MARC details
000 -LEADER
fixed length control field 01450nam a22003858a 4500
001 - CONTROL NUMBER
control field 95045407
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240430143720.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050915s1996 nyu 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 95045407
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0866364323 :
Terms of availability 34.95
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX907
Item number .W474 1996
069 ## -
-- 09072210
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX 907 .W474 1996
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX 907 .W474 1996
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wexler, Madelin.
9 (RLIN) 59140
245 10 - TITLE STATEMENT
Title Dining in style :
Remainder of title 50 great hotel restaurants of the world /
Statement of responsibility, etc Madelin Wexler and Hotels.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Glen Cove, N.Y. :
Name of publisher, distributor, etc Interior Details,
Date of publication, distribution, etc 1996.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 9602
300 ## - PHYSICAL DESCRIPTION
Extent p. cm.
500 ## - GENERAL NOTE
General note Includes index.
520 #0 - SUMMARY, ETC.
Summary, etc An invaluable resource for designers, restaurateurs, chefs, and hoteliers, Dining In Style is a must-have for traveling gourmets, food connoisseurs, and anyone who desires the best the dining world has to offer.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Restaurants
Form subdivision Guidebooks.
9 (RLIN) 59141
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hotels
Form subdivision Guidebooks.
9 (RLIN) 59142
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Menus.
9 (RLIN) 59143
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Hotels.
9 (RLIN) 59144
852 ## - LOCATION/CALL NUMBER
-- p34.95
-- 02-02-2000
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a
b 08-06-10
c 08-06-10
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- audmc
Operator's initials, OID (RLIN) 02-02-00
Cataloger's initials, CIN (RLIN) m
First Date, FD (RLIN) a
-- -
-- eng
-- nyu
-- 0
935 ## -
-- NEXT YEARS BOO
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
g 0
i 613471
j 0
l audmc
n Copy Type:01 - Books
o -
p 128.44
q -
r -
s -
t 1
u 1
v 1
w 1
x 0
y i10114385
z 08-06-10
Holdings
Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
  Library of Congress Classification Copy Type:01 - Books     American University in Dubai American University in Dubai Main Collection 2010-08-06 128.44 1 1 TX 907 .W474 1996 613471 2023-12-01 128.44 2015-07-25 Books
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