MARC details
000 -LEADER |
fixed length control field |
02509cam a2200445Mi 4500 |
001 - CONTROL NUMBER |
control field |
ocn906897427 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240430145837.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
141028s2015 enka e 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781849908795 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1849908796 |
029 0# - (OCLC) |
OCLC library identifier |
AU@ |
System control number |
000054505148 |
029 1# - (OCLC) |
OCLC library identifier |
NZ1 |
System control number |
15888841 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
<a href="(OCoLC)906897427">(OCoLC)906897427</a> |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AU@ |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
AU@ |
Modifying agency |
OCLCO |
-- |
OCLCF |
-- |
BDX |
-- |
OCLCQ |
-- |
OCLCO |
-- |
CNGUL |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
TSAA |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 715 .B47 2015 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TX 715 .B47 2015 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Berry, Mary, |
Dates associated with a name |
1935- |
Relator term |
author. |
9 (RLIN) |
17183 |
245 10 - TITLE STATEMENT |
Title |
Absolute favourites / |
Statement of responsibility, etc |
Mary Berry ; [photography by Georgia Glynn Smith]. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
London : |
Name of producer, publisher, distributor, manufacturer |
BBC Books, |
Date of production, publication, distribution, manufacture |
2015. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
303 pages : |
Other physical details |
colour illustrations ; |
Dimensions |
26 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
TV tie-in. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite food. Featuring all the foolproof recipes from the show, Mary introduces you to her favourite dishes using produce from the farmers' market, the herb garden, the seaside, the countryside and more. This all-new collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. From tempting Mini Beef Wellingtons, perfect for a party, to her foolproof Saturday Night Pasta, Mary's no-nonsense advice means cooking for friends and family has never been simpler. And of course, there are plenty of indulgent cakes and teatime treats for those with a sweet tooth. The book also contains Mary's favourite Christmas recipes, from the two Mary Berry's Absolute Christmas Favourites TV specials. These are dishes that Mary never tires of, that are not too difficult to make, that don't have too many ingredients, and that'll have all your family asking for second helpings! From tempting canapes and inspiring salads to comforting suppers and indulgent cakes, it's never been easier to find a new absolute favourite. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking. |
9 (RLIN) |
17184 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking. |
Source of heading or term |
fast |
9 (RLIN) |
17184 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookbooks. |
Source of heading or term |
cct |
9 (RLIN) |
17185 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking. |
Source of heading or term |
cct |
9 (RLIN) |
17184 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
fast |
-- |
17185 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
-- |
17185 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Smith, Georgia Glynn, |
Relator term |
photographer. |
9 (RLIN) |
15557 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Item type |
Books |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
43765 |