000			01797cam a2200301 a 4500
001			32514
003			OCoLC
005			20240430144951.0
008			100810s2011 enka b 001 0 eng
010			_a 2010031383
020			_a9780415561204 (pbk.) : _c59.95
020			_a0415561205 (pbk.) : _c59.95
050	0	0	_aHB615 _b.K367 2011
090			_aHB 615 .K367 2011
100	1		_aKariv, Dafna. _9155767
245	1	0	_aEntrepreneurship : _ban international introduction / _cDafna Kariv.
260			_aAbingdon, Oxon ; _aNew York, NY : _bRoutledge, _c2011.
300			_axviii, 315 p. : _bill. ; _c25 cm.
504			_aIncludes bibliographical references and index.
505	1		_aIntroduction. Part I. The Resource Based Perspective in the Entrepreneurial Course 1. The Environment and Entrepreneurship 2. The Entrepreneurial Culture 3. "Entreprening" Part II. The Process-Oriented Perspective in Entrepreneurship 4. Creativity in Entrepreneurship 5. Innovation 6. Opportunity Exploitation 7. The Start-Up Stage 8. Mentorship, Coaching and Counselling 9. Planning and Managing an Entrepreneurial Venture 10. Management Skills in the Entrepreneurial Realm 11. Marketing 12. Financing the Entrepreneurial Venture 13. Managing Rapid and Sustainable Growth Part III. The Output-Oriented Perspective in the Entrepreneurial Realm 14. Evaluating and Measuring the Firm's Success 15. The Entrepreneurial Avenues 16. The Re-Shaping of Today's Entrepreneurial Activities 17. Conclusion.
650		0	_aEntrepreneurship. _9155768
852	1		_9P59.95usd
907			_a32514 _b05-11-11 _c05-05-11
942			_cBOOK _00
998			_aaudmc _b05-05-11 _cm _da _e- _feng _genk _h0
945			_g0 _i5027945 _j0 _laudmc _o- _p220.32 _q- _r- _s- _t1 _u0 _v0 _w0 _x0 _yi12286515 _z05-05-11
999			_c32514 _d32514