| 000 | 01399cam a22003978a 4500 | ||
|---|---|---|---|
| 001 | 2006032303 | ||
| 003 | DLC | ||
| 005 | 20240430144618.0 | ||
| 008 | 060929s2007 nyu be 001 0 eng | ||
| 010 | _a 2006032303 | ||
| 020 |
_a9780195307962 : _c49.95 |
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| 040 |
_aDLC _cDLC _dDLC |
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| 043 | _an-us--- | ||
| 050 | 0 | 0 |
_aTX349 _b.O94 2007 |
| 069 | _a03865167 | ||
| 090 | _aREF TX 349 .O94 2007 | ||
| 090 | _aTX 349 .O94 2007 | ||
| 090 | _aREF TX 349 .O94 2007 | ||
| 245 | 0 | 4 |
_aThe Oxford companion to American food and drink / _cEdited by Andrew F. Smith. |
| 260 |
_aNew York, NY : _bOxford University Press, _cc2007. |
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| 263 | _a0704 | ||
| 300 |
_axxvi, 693 p.: _bill. (some col.); |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _vEncyclopedias. _9165369 |
|
| 650 | 0 |
_aCookery, American _vEncyclopedias. _9165370 |
|
| 650 | 0 |
_aFood habits _zUnited States _vEncyclopedias. _9165371 |
|
| 700 | 1 |
_aSmith, Andrew F., _d1946- _9165372 |
|
| 852 |
_9p49.95 _y04-12-2007 |
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| 907 |
_a25908 _b09-29-10 _c08-06-10 |
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| 942 |
_cREF _00 |
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| 998 |
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| 935 | _aPO20126 | ||
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_g0 _i692970 _j0 _lref _nCopy Type:02 - Reference _o- _p183.57 _q- _r- _s- _t2 _u0 _v0 _w0 _x0 _yi10343520 _z08-06-10 |
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| 999 |
_c25908 _d25908 |
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