AUD Library Catalog

Normal view MARC view

The taste of war : (Record no. 32446)

MARC details
000 -LEADER
fixed length control field 01413cam a2200337 a 4500
001 - CONTROL NUMBER
control field 32446
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240430144949.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100810s2011 enkab b 001 0 eng
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB0A4400
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015639058
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780713999648 (hbk.) :
Terms of availability 53.05
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0713999640 :
Terms of availability 53.05
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9000.5
Item number .C615 2011
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) HD 9000.5 .C615 2011
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Collingham, E. M.
Fuller form of name (Elizabeth M.)
9 (RLIN) 155199
245 14 - TITLE STATEMENT
Title The taste of war :
Remainder of title World War Two and the battle for food /
Statement of responsibility, etc Lizzie Collingham.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc Allen Lane,
Date of publication, distribution, etc 2011.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 634 p., [14] p. of plates :
Other physical details maps;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 581-620) and index.
520 8# - SUMMARY, ETC.
Summary, etc Food, and in particular the lack of it, was central to the experience of the Second World War. In this history, Lizzie Collingham establishes how control of food and its production is crucial to total war.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element World War, 1939-1945
General subdivision Food supply.
9 (RLIN) 155200
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element World War, 1939-1945
General subdivision Influence.
9 (RLIN) 155201
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food habits
General subdivision History
Chronological subdivision 20th century.
9 (RLIN) 155203
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Society.
Source of heading or term eflch
9 (RLIN) 155205
852 1# - LOCATION/CALL NUMBER
-- P53.05usd
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a
b 04-28-11
c 04-28-11
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- audmc
Operator's initials, OID (RLIN) 04-28-11
Cataloger's initials, CIN (RLIN) m
First Date, FD (RLIN) a
-- -
-- eng
-- enk
-- 4
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
g 0
i 5026580
j 0
l audmc
o -
p 194.69
q -
r -
s -
t 1
u 0
v 0
w 0
x 0
y i12285729
z 04-28-11
Holdings
Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
  Library of Congress Classification     American University in Dubai American University in Dubai Main Collection 2011-04-28 194.69   HD 9000.5 .C615 2011 5026580 2023-11-07 194.69 2015-07-25 Books
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