The flavours of Arabia : cookery and food in the Middle East : Morocco, Tunisia, Libya, Egypt, Dubai, Jordan, Syria, Lebanon : with 88 recipes / Florian Harms, Lutz Jäkel.

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Language: English Original language: German Publication details: London : Thames & Hudson, 2007.Description: 271 p. : col. ill. ; 33 cmISBN:

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Books	American University in Dubai	American University in Dubai	Oversize Books	TX 725 .M628 H37 2007 (Browse shelf(Opens below))	Available		51727

Includes indexes.

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